Venison Burgers Recipe: Juicy and Easy

Juicy homemade venison burgers with a little pork fat for moisture. Ready in around 40 minutes on the barbecue or in a pan.

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How to Cook Venison Steak: Pan-Fried with Redcurrant Sauce

Cook venison steak perfectly: a hot pan, a short cook and a proper rest, finished with a red wine and redcurrant pan sauce.

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Venison Casserole Recipe: Slow-Cooked British Classic

A rich, slow-cooked venison casserole with red wine, root vegetables and juniper. Serves six and is even better the next day.

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