Mushroom Wellington Recipe: Vegetarian Chestnut & Thyme

Vegetarian mushroom Wellington with chestnuts, thyme and golden puff pastry. A show-stopping autumn and Christmas main that can be made ahead.

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Butternut Squash Risotto Recipe: Creamy Sage Autumn Dinner

Creamy butternut squash risotto with sage. A warming vegetarian autumn dinner ready in 45 minutes.

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Roast Pumpkin Soup Recipe: Easy Halloween Warmer

Easy roast pumpkin soup with onion, garlic and a hint of nutmeg. Silky, warming and perfect for Halloween.

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